Sunday, December 20, 2009

Know any good recipes for sandwiches?

or any websites that has the recipes?Know any good recipes for sandwiches?
The Unbeatable Chicken or Turkey Sandwich 鈥?from Mom! (you can use thinly sliced roast pork or beef too - it's all in the layering!)





Many people do not seem to realize that the layering of the ingredients is extremely important in the taste of any sandwich. I can put all the mayonnaise in the world on the bread, but if the turkey is tasteless or dry, the sandwich is disappointing.Try the following:





2 slices Texas Toast -style whole grain or 12 Grain with Oats and Honey bread.


1 Tablespoon spreadable pure butter


Real Mayonnaise (never Miracle or Salad Whip)


Dijon Mustard (only Dijon - none other)


Thick slices of white and dark turkey meat


4 thin slices of tomato


3 thin slices of Vidallia onion


Crisp inner rib of Romaine Lettuce


2 large basil leaves


salt


fresh cracked black pepper





Spread your bread with butter, both slices.


Spread each slice with 1 teaspoon real mayonnaise.


Place Basil leaves on one slice


Place turkey slices on basil


Spread a good dollop of mayonnaise %26amp; Dijon on turkey slices


Layer tomato slices on turkey


Put Salt and cracked pepper on tomato - don't be shy!


Layer onion slices on tomato


Layer Romaine lettuce on onion


Put second slice of bread on top, press lightly, and enjoy!





For a treat, put crisp bacon slices (3 slices per sandwich) on top of chicken/turkey after you put mayo/dijon dollop on top.Know any good recipes for sandwiches?
bread, mayo, meat, cheese, lettuce
http://recipestoday.com/recipes/archive/鈥?/a>
rye bread, lettace, tomato, turkey, pepper, mayo
Fresh white bread with Roast Beef %26amp; sliced Jacket Potatoe with Branston pickle, tomatoe sauce and english mustard with plenty of salf %26amp; pepper
Mango Erp Sandwich


Leftover veggies, fruit and cheese make a filling sandwich, when flavor is crucial.





4 pieces rye bread, toasted


1/2 grilled eggplant


1/2 cup steamed green beans


1 tablespoon feta cheese


1 tablespoon grainy mustard


1/2 cup mangoes
Corned Beef Delight





Corned Beef


Cream Cheese


Swiss Cheese


Mustard


Tomato


Rye Bread





Sounds a litle wierd, but delicious!
ham and cheese
RECIPES.COM
On a panini roll, baby spinach leaves, brie cheese, and red seedless grapes. grill/press it until it's flat, bread is crusty %26amp; toasty and the cheese is starting to melt and get runny.


Yum. If you like, serve with some honey-mustard sauce for dipping, but it's great just plain too.


(PS a george foreman grill makes an excellent panini press!!)
try this webby.





http://www.fbnr.com/Finder/SearchLists/1鈥?/a>











Grilled Mozzarella %26amp; Roasted Red Pepper Sandwich


Makes 1 sandwich





Ingredients


1 tablespoon reduced-fat olive oil vinaigrette or prepared reduced-fat Italian salad dressing


2 slices (1 ounce each) Italian-style sandwich bread


Fresh basil leaves (optional)


1/3 cup roasted red peppers, rinsed, drained and patted dry


2 slices (1 ounce each) part-skim mozzarella or reduced-fat Swiss cheese


Nonstick olive oil cooking spray

















1. Brush dressing on 1 side of 1 bread slice; top with basil, if desired, peppers, cheese and remaining bread slice. Lightly spray both sides of sandwich with cooking spray.





2. Place large nonstick skillet over medium heat until hot. Add sandwich; cook 4 to 5 minutes per side or until cheese melts and sandwich is golden brown.
My 2 favs:


1- toasted bagel with light philadelphia garden vegetable cream cheese and sliced cucumber





2- toasted pumpernickel bread with turkey and american cheese and thousand island dressing
The best sandwich EVER:





A bagel (I like the new bagel bread, but a regular bagel works fine)


Onion %26amp; chive cream cheese


4 slices thinly sliced ham


1 slice american cheese (or cheddar)





spread a layer of the cream cheese on each side of the bagel, layer the ham and cheese in between. Simple but surprisingly good!
chicken avocado and lettuce, dash of pepper

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