Does anyone have, or know where I can find, easy and authentic german recipes?

I need two simple and authentic recipes that I can make tonight have ready tomorrow! can anyone help??Does anyone have, or know where I can find, easy and authentic german recipes?
Buttermilk Lamb





';The marinating process tenderizes the meat and takes away some of the strong taste of lamb.';





5 - 6 pound leg of lamb, boned


2 medium onions, sliced


Freshly milled black pepper


2 quarts buttermilk


3 garlic cloves, cut in half


1 teaspoon salt


1 to 2 tablespoons flour


1/2 cup red wine


1 teaspoon curry powder








METHOD





Put half the onion slices inside the boned leg of lamb. Grate fresh pepper over onions. Tie securely with string and put in 6 qt. Dutch oven.





Season buttermilk with garlic, salt, and a liberal amount of freshly milled pepper. Pour over meat. Place in refrigerator for 3 to 4 days, turning once every day.





Remove meat and blot dry. Reserve marinade. Braise meat on all sides in large skillet. When browned, return to Dutch oven. Pour boiling water over meat to measure 1 inch in pot. Roast for 1 1/2 hours, turning meat frequently, in preheated 375掳 F oven.





When done, set meat aside, covered loosely with foil. Degrease pan juices and return to pot. Whisk in flour with 1/2 cup hot water, red wine, and 1/2 cup reserved marinade. Season with curry. Cook until thickened. Pour through sieve into gravy boat.





Serves: 6 - 8








hope this helpsDoes anyone have, or know where I can find, easy and authentic german recipes?
THE BEST SITE I HAVE FOUND.


www.ndsulibraries.com
There are many websites offering easy German recipes.


Try :


http://busycooks.about.com/rsrch.htm?zIs鈥?/a>


http://www.germanrecipes.com/


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Apple Pork Chops recipe :





Prep Time: 15 minutes


Cook Time: 40 minutes


Ingredients:





* 4 (3/4'; thick) boneless pork chops


* 1/2 tsp. salt


* 1/4 tsp. pepper


* 1 apple, peeled and chopped


* 2 Tbsp. butter


* 3 Tbsp. brown sugar





Preparation:


Preheat oven to 350 degrees F. Place pork chops in baking dish and sprinkle with salt and pepper. (Don't peel and chop apple until pork chops have been in the oven for 25 minutes.) Cover dish and bake at 350 degrees F. for 30 minutes.





Uncover dish and place chopped apple on top of each chop. Dot with butter and sprinkle with brown sugar. Return to oven and bake for another 10-15 minutes until pork chops are glazed and thoroughly cooked. Serves 4.


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Enjoy !